Nasi Lemak Mek Sambal Warisan
Operating in both Dagang Avenue and Taman Wangsa Melawati, the savoury goodness of their nasi lemak lies in the sambal. Neither too spicy nor too sweet, their sambal has a nice balance that goes well with the fragrant coconut rice, a hard-boiled egg, toasted peanuts and crunchy anchovies. You can also choose to level up your nasi lemak with delicious side dishes like ayam goreng berempah (spiced fried chicken) or sambal sotong.
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